Call For Papers
The ICFCPRS aims to explore emerging trends and future directions in research and innovation. It provides a collaborative platform for researchers and professionals to share ideas that shape the future of their respective domains.
The conference highlights advancements in Ethnography, encouraging innovative, solution-oriented research that addresses global challenges and technological evolution.
Authors are invited to submit papers addressing, but not limited to, the following areas:
- Food as a cultural identity marker
- Culinary traditions and cultural heritage
- Impact of globalization on food practices
- Food justice and social equity
- Culinary tourism and cultural exchange
- Food narratives in cultural studies
- Cultural significance of food rituals
- Food systems and sustainability practices
- Cultural representation in food media
- Food and community building
- Cultural influences on dietary choices
- Food practices in immigrant communities
- Food as a site of resistance
- Culinary arts and cultural expression
- Food security and cultural identity
- Cultural memory and food traditions
- Food education and cultural awareness
- Food and health in cultural contexts
- Culinary innovation and cultural change
- Food as a medium for storytelling
Assessment
Submissions will be assessed for originality, innovation, and relevance. Accepted papers will be presented at the conference and considered for publication opportunities in reputed academic platforms.
Registration
Participants are requested to complete the registration process following acceptance of their paper. Registration ensures inclusion in the conference schedule and official records.
Publication
All accepted manuscripts will be eligible for publication consideration in conference proceedings and associated academic journals.